Customer Service:
Greet customers in a friendly and welcoming manner.
Take orders accurately and process them efficiently.
Prepare coffee, tea, smoothies, and light meals according to the menu.
Handle cash and digital transactions using POS systems.
Maintain accuracy in billing and refunds.
Cleaning & Maintenance:
Keep the café clean and tidy, including tables, counters, and kitchen equipment.
Inventory & Restocking:
Monitor stock levels of ingredients and supplies.
Team Collaboration:
Work as part of a team to ensure smooth daily operations.
Support co-workers during busy hours.