Supervise, train, and coordinate housekeeping staff to ensure efficient daily operations.
Assign tasks, inspect completed work, and ensure adherence to quality standards.
Monitor staff performance and provide feedback for improvement.
Maintain staff schedules and manage attendance/shift planning.
Ensure all rooms, common areas, and workspaces are clean, organized, and well-maintained.
Conduct regular inspections to maintain hygiene and presentation standards.
Identify maintenance issues and coordinate with the technical/maintenance team for repairs.
Ensure timely cleaning during peak hours and smooth workflow.
Manage inventory of cleaning materials, linens, guest supplies, and equipment.
Place orders, restock items, and ensure proper storage of chemicals and tools.
Monitor usage to reduce waste and maintain cost efficiency.
Ensure compliance with housekeeping policies, safety standards, and hygiene protocols.
Train staff in proper cleaning techniques and safe chemical usage.
Maintain records of cleaning schedules, checklists, and inspection reports.
Address guest or employee concerns and resolve issues promptly.
Ensure a positive experience by maintaining a clean and welcoming environment.
Coordinate with front office or management for special requests or housekeeping needs.