कॉन्टिनेंटल कुक

12वीं पास होना चाहिए

Males Only

09:00 AM - 06:00 PM | 6 days working

Job Benefits: PF, Medical Benefits

Job Description: DCDP Chef (Demi Chef de Partie)
Location: Hansol, Ahmedabad
Salary: ₹25,000 to ₹27,000 per month
Experience: Minimum 4+ years

Job Overview
We are seeking an experienced and skilled Chef de Partie (CDP) to join our team at the central kitchen located in Turbhe. The ideal candidate will have a proven track record of working in high-volume kitchens and possess the ability to handle various responsibilities efficiently while maintaining quality standards.

Key Responsibilities
Food Preparation and Cooking
Prepare and cook dishes as per standardized recipes and portion sizes.
Ensure consistency in taste, quality, and presentation of food items.

Kitchen Operations
Supervise and coordinate activities of kitchen staff under your section.
Monitor stock levels and ensure timely requisitions to avoid shortages.
Maintain hygiene and cleanliness standards as per FSSAI and kitchen protocols.

Quality Control
Inspect raw materials and prepared dishes to ensure quality and freshness.
Minimize wastage by following portion control guidelines.

Team Collaboration
Work closely with Sous Chefs and other kitchen staff to ensure smooth operations.
Train junior kitchen staff and assist in their professional development.

Compliance
Adhere to food safety and sanitation regulations.
Ensure compliance with central kitchen operational policies.

Requirements

Minimum 3 years of professional experience in a central kitchen, hotel, or high-volume catering setup.

Expertise in preparing multi-cuisine dishes (specialization in Indian, Continental, or Asian cuisines is a plus).
Ability to work in a fast-paced environment while maintaining high standards.
Strong organizational and time-management skills.

Excellent communication and team management abilities.

If Interested or have any good reference
You can contact
Pragati 8657440083
Thank You