The responsibilities and duties section is the most important part of the job description. Here you should outline the functions this position will perform on a regular basis, how the job functions within the organization and the title of the manager the person will report to.
Make and serve specialty coffee and tea beverages
Speak and interact with both new and regular customers
Maintain a clean and sanitized work station
Follow health and safety guidelines
Adhere to recipes and presentations for food and beverage items
Be punctual and able to observe regular and consistent attendance
Contribute to a positive team environment